
| DINNER MENU | Print Menu |
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Opening Acts!
~ Appetizers ~
Onion Rings…………………………………............................................................6.95Mozzarella Sticks………………………...........................................................…...6.95
Breaded Chicken Strips ……………...........................................................….…7.95
Regular, Buffalo or Inferno
Fresh Chicken Wings …………………............................................................….8.95
BBQ, Buffalo or Inferno
Oven-Baked Crab & Shrimp Stuffed Mushrooms……………………............…9.95
Soup of the day: Cup...…3.95 Bowl…...6.95
Feature Acts!
~ SALADS ~
THE BIG CEASAR………………………………………...................................….…7.95
fresh romaine, shredded parmesan cheese, deli croutons, Ceasar dressing
With grilled or blackened chicken……..10.95
With grilled or blackened salmon….…...13.95
BIG ASIAN SALAD...............................................................................................7.95
spring mix, spinach, green onions, straw mushrooms, mandarin oranges and an amazing sesame oriental dressing
With teriyaki chicken ……..……………...10.95
With teriyaki or blackened Salmon…….13.95
THE BIG TACO SALAD………….......................................................…………….9.95
seasoned ground beef, refried beans, cheddar and jack cheeses, shredded iceberg lettuce, diced tomatoes, salsa fresca, fresh homemade guacamole and fresh tortilla chips made daily
~ BIG BURGER AND SANDWICH FEATURES
~
A full 1/3 pound of Angus..................................................................................9.95Beef on a sesame seed bun, your choice of Swiss or American cheese, fresh romaine, pickles, onion, mayo and a load of fries.
MUSHROOM BURGER….....................................................................................9.95
everything above with delicious sautéed mushrooms.
JALEPENO BURGER…………………...........................………………………….....9.95
everything that comes on the cheese burger with jalapeños to spice it up.
GUACAMOLE BURGER………….....................................………………………….9.95
everything on the main burger plus our homemade fresh guacamole.
VEGGIE BURGER................................................................................................9.95
everything on the main burger except we’ve replaced the angus burger with a Garden Burger.
THE PHILLY CHEESESTEAK SANDWICH……………………………..….….....…...9.95
the famous east coast favorite with savory beef, grilled onion, peppers and melted provolone cheese. Served with french fries.
THE BIG MEATBALL SANDWICH…................……………………………………...9.95
three huge meatballs, marinara sauce and melted mozzarella cheese. Served w/fries.
THE CHICKEN SWISS MUSHROOM SANDWICH...............................................9.95
Fresh chicken, melted Swiss cheese, sautéed mushrooms, lettuce, tomato, onion and mayo. Comes with fries!
THE FRENCH DIP SANDWICH ….…….......………………………………….….….12.95
our own shaved prime rib jammed in fresh French bread and an amazing au jus sauce on the side to dip it in, served with French fries.
~ SOUTH OF THE BORDER FEATURES ~
FISH TACO’S……......................................................................................……....9.95
3 tacos made with corn tortilla, shredded lettuce, lettuce and salsa fresca. Served with refried beans, freshly made tortilla chips and guacamole on the side.
CHICKEN QUESADILLA …….....................................................……………….....9.95
Marinated chicken, melted cheddar and jack cheeses, onion, bell pepper in a flour tortilla, served with homemade guacamole, salsa fresca, refried beans and tortilla chips.
With carne asada…..….…………..…….9.95
With cheese only………..…….……….. 6.95
AWESOME NACHOS GRANDE…....................................................................…9.95
our own fresh homemade tortilla chips, salsa fresca, guacamole, two kinds of cheese, seasoned ground beef, jalapenos and sour cream
With marinated chicken …………...…11.95
With carne asada…………………..…..11.95
CARNE ASADA FRIES……………….............................................................…….9.95
a heaping pile of fries, jack and cheddar cheeses, salsa fresca, fresh guacamole and sour cream.
THE SAN DIEGO FISH BURRITO.........................................................................9.95
savory blackened fish, lettuce, our own secret fish burrito sauce, cheddar & jack cheeses, homemade guacamole wrapped in a flour tortilla with beans and chips.
THE CARNE ASADA BURRITO….....................................................................….9.95
fresh carne asada, homemade salsa fresca, and our own guacamole we just made today, served with refried beans and fresh tortilla chips.
THE CALIFORNIA BURRITO ...............................................................................9.95
carne asada, jack and cheddar cheeses, salsa fresca and french fries. Served w/ beans and chips.
THE CHICKEN SUPREME BURRITO……..………...............................................9.95
fresh chicken, shredded lettuce, onion, salsa fresca, jack and cheddar cheeses, served with refried beans and fresh tortilla chips.
Headlining Acts!
~ Dinner Entrees ~
GRILLED ATLANTIC SALMON.......................................................................….17.95prepared while you laugh it up in the showroom and served with garlic mashed potatoes fresh seasonal veggies. Blackened if you so desire
MAHI MAHI….................................................................................................….15.95
pan seared to perfection and topped with garlic tomato chutney Served on a bed of sautéed spinach, topped with green beans
PASTA PRIMEVERA……...............................................................................…..12.95
a huge plate of pasta with our own vodka sauce, seasonal veggies and homemade garlic bread
With grilled or blackened chicken.…...........…….……...15.95
With large sautéed tiger shrimp…………………………..18.95
CHICKEN PARMESAN…....................................................................................16.95
Cispy breaded chicken breast and our own marinara sauce covered in melted mozzarella cheese. Served with a side of garlic alfredo pasta.
CHICKEN MARSALA.......................................................................................…17.95
shitake mushrooms and an amazing marsala wine sauce over a tender chicken breast. Served with garlic mashed potatoes and asparagus.
PRIME RIB DINNER ……................................................................................…23.95
a succulent10 oz USDA SELECT cut, oven baked for hours on end and served with garlic mashed potatoes and fresh seasonal veggies.
Closing Acts!
CLASSIC NEW YORK CHEESECAKE .………………..................................……..6.95
STRAWBERRY SWIRL CHEESECAKE …………………...................……………...6.95
CHOCOLATE EXPLOSION CAKE .………………………………….......….…………6.95
TIRAMISU SPONGECAKE .…………………………………….……………....………6.95










